Teriyaki Steak

Teriyaki steak has become a product that has started to take its place on the menus of many restaurants. Teriyaki is the name of a cooking technique used in Japanese cuisine. Teriyaki sauce is a type of sauce that is accelerated by soy sauce and sugar. Chicken with teriyaki sauce or teriyaki steak has been a favorite of many chefs and is now on the menus of many restaurants. The legendary sauce of Japanese cuisine has become used all over the world. This sauce, which can be used with all kinds of meat, has become the favorite of everyone who tries it. The sauce, which is preferred especially in chicken and meat dishes, puts the products in a brighter form. If you want to taste this sauce, which has spread to the world from Japanese cuisine, you can decide whether you like it by testing it on fish first. Afterwards, you can use it in products such as meat or chicken according to your taste.